We create our menu daily so there is always something new to try, want an idea what's on at the moment?
French toast, marsala onions, mushroom parfait
Stuffed zucchini flowers, provolone, bottarga, black pepper honey
Pizza fritta - ‘house bread’
Warm butter beans, pesto, grana padano
Yellowfin tuna capuliato, globe artichoke puree
Oxheart tomato en croûte, mussels escabeche, cultured cream
Garlic prawns, white polenta, lemon, oregano
Horseradish soft curd, pickled melon, cucumber, honey mustard
Roasted fennel, hazelnut, sauce vierge
Spaghetti alla nerano, fior di latte
Red wine braised kohlrabi, pommes allumettes, stroganoff sauce
Spring salad, lemon dressing
Chips & sauce à la heinz
Slow roasted peaches, honeycomb, yuzocello
Carrot cake, cream cheese gelato, walnut caramel
Chocolate liquorice tart, creme fraiche
Can’t decide? Let us pick our faves for you
We can cater to almost any allergies, (including coeliac) and we have plenty of options for vegetarians and vegans. Just make a note in your booking to give us a heads up and make sure to let the gang know when you arrive and we will look after you
Consider this list a dynamic selection of our current favourite Aussie drops
with a focus on small and independent producers from around the country.
While some of the grapes and styles may be unfamiliar, we can assure you nothing makes it on to the list that we don’t love to drink ourselves so don’t be afraid to try something new and if you are unsure, just ask.
Where possible we strive to source our wines directly and are always
trying to slide in new wines as regularly as we can.